Search
Search
Location

Are you open to new opportunities?

Upload your resume to increase your chances of getting noticed.

2,824 Chef/Manager Business Dining jobs in United States

  • Aramark Logo
    Aramark
    3.3
    Senior Marketing Manager
    San Antonio, TX
    $90K - $126K (Glassdoor est.)
    Lead site assessments and collaborate with operations to develop and implement improvement plans that enhance the dining experience.…
    19d
  • Xanterra Logo
    Xanterra
    2.9
    Sous Chef - Yellowstone National Park
    Yellowstone National Park, WY
    $4,272 (Employer provided)
    This involves how you dress (enforce the same dress code as for line employees); how you treat your employees, consistent, firm but fair method; how you carry……
    30d+
  • Dartcor Food Service Logo
    Dartcor Food Service
    3.1
    Executive Chef
    United States
    $80K (Employer provided)
    Engage personally with guests and clients when needed, anticipating needs and delivering bespoke culinary moments. 401(k) to help you invest in your future.…
    6d
  • Legal Sea Foods Logo
    Legal Sea Foods
    3.6
    Executive Chef - South Shore
    Dedham, MA
    $95K - $100K (Employer provided)
    Partner with front of house leadership to deliver a seamless and exceptional guest experience. Build, develop, and inspire a strong culinary team through hands-……
    12d
  • Leisure Living Management Logo
    Leisure Living Management
    4.7
    Chef Manager
    Hastings, MI
    $48K - $62K (Glassdoor est.)
    Professional telephone etiquette and customer service skills. Uphold sanitation schedule for kitchen, equipment, and dining room to maintain standard of……
    30d+
  • ESFM Logo
    ESFM
    3.2
    CHEF MANAGER - NORMAL, IL
    Merna, IL
    $70K - $75K (Employer provided)
    Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,……
    30d+
  • Seneca Resorts & Casinos Logo
    Seneca Resorts & Casinos
    3.2
    The Creek, Culinary Room Chef
    Buffalo, NY
    $61K (Employer provided)
    Provide prompt, friendly, and courteous service of food and beverage to all our guests. Be hospitable, friendly, and polite with all guests, co-workers, and……
    30d+
  • Aramark Logo
    Aramark
    3.3
    Finance Manager
    San Antonio, TX
    $64K - $103K (Glassdoor est.)
    Investigate variances to plan and projections, analyze monthly trend reports, develop solutions, and communicate and implement corrective action plans.…
    19d
  • The Hermitage Hotel (NZ) Logo
    The Hermitage Hotel (NZ)
    3.9
    Accounting Manager
    Nashville, TN
    $70K (Employer provided)
    Bachelor’s degree in Accounting, Finance, or related field. Ensure compliance with all federal, state, and local financial regulations and reporting……
    12d
  • NEXDINE Logo
    NEXDINE
    3.1
    Executive Chef
    Mouth of Wilson, VA
    $65K - $70K (Employer provided)
    Provide excellent customer service to include being attentive, approachable, greeting and thanking customers. The Executive Chef reports to the General Manager/……
    30d+
  • Ci Siamo - Boston
    Operations Manager
    Boston, MA
    $65K - $70K (Employer provided)
    Leverage all aspects of Foodager and Bevager (Craftable) to ensure best in class strategy and decision making around all spending in the Cost of Goods Sold……
    30d+
  • The Hermitage Hotel (NZ) Logo
    The Hermitage Hotel (NZ)
    3.9
    Catering Sales & Services Manager
    Nashville, TN
    $65K (Employer provided)
    Prospect, negotiate, and secure small weddings (≤50 guests), social events, and local corporate business to meet or exceed established revenue goals while also……
    13d
  • Culinour
    Executive Chef
    Derby, CT
    $85K - $100K (Employer provided)
    Participate in required facility training, lead staff development, and support state and federal compliance. ACF or CIA certification is preferred.…
    4d
  • Wychmere Harbor Functions Logo
    Wychmere Harbor Functions
    4.6
    Director of Venue (Banquet) Operations
    Harwich Port, MA
    $105K - $115K (Employer provided)
    Effectively collaborate between departments to ensure a positive experience for guests and employees. The Director of Venue Operations will also be responsible……
    24d
  • Mount Hermon Logo
    Mount Hermon
    3.8
    Ponderosa Kitchen Manager/Chef
    Mount Hermon, CA
    $19.50 - $28.75 Per Hour (Employer provided)
    Must have a clean driving record of at least three years and agree to and comply with MHA’s employee driving guidelines for MHA-owned vehicles and use of……
    30d+
  • Westmoreland & Scully Logo
    Westmoreland & Scully
    Sous Chef/Kitchen Manager
    Asheville, NC
    $57K - $65K (Employer provided)
    An Associate's or Bachelor’s degree in a related field or equivalent. Maintaining a positive base of customer relations and to ensure that the cooks and……
    23d
  • NEXDINE Logo
    NEXDINE
    3.1
    Executive Chef
    Goshen, IN
    $70K (Employer provided)
    Provide excellent customer service to include being attentive, approachable, greeting and thanking customers. The Executive Chef reports to the General Manager/……
    16d
  • Ron's Original Bar & Grille
    Culinary Director
    Exton, PA
    $72K - $79K (Employer provided)
    Experienced in mentoring and developing Sous Chefs, Chefs, Kitchen Managers and Culinary professionals. Assist Management with the oversight of multiple Kitchen……
    30d+
  • Horizon Hospitality Logo
    Horizon Hospitality
    4.4
    Food and Beverage Director
    Dallas, TX
    $100K - $120K (Employer provided)
    Dallas provides a vibrant, thriving metropolitan backdrop with excellent neighborhoods, a booming culinary scene, and no state income tax, making it a fantastic……
    3d
  • Aramark Logo
    Aramark
    3.3
    Executive Chef
    Bradley, IL
    $72K - $80K (Employer provided)
    Interact directly with guests daily. The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the……
    30d+
  • Soho House & Co Logo
    Soho House & Co
    3.2
    Berenjak Chef de Cuisine - Soho House Chicago
    Chicago, IL
    $85K - $90K (Employer provided)
    High school diploma or equivalent trade school certification. Establish professional relationships with the team and provide educational opportunities to teach……
    30d+
  • Chartwells Schools Logo
    Chartwells Schools
    3.1
    DIRECTOR, DINING SERVICES - Billings Public Schools, MT
    Billings, MT
    $65K - $72K (Employer provided)
    Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,……
    4d
  • Aramark Logo
    Aramark
    3.3
    Contracts Director
    San Antonio, TX
    $83K - $137K (Glassdoor est.)
    Minimum 7?10 years of experience in federal contract management, government contracting, or a closely related field.…
    19d
  • Denver Water Logo
    Denver Water
    3.3
    Executive Chef
    Denver, CO
    $105K - $125K (Employer provided)
    Dining Discount for you and up to 5 guests. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line……
    19d
  • StoryPoint Logo
    StoryPoint
    4.3
    Executive Chef
    Walton, KY
    $51K - $74K (Glassdoor est.)
    Promotes positive public relations with residents, family members and guests. While performing the duties of this job, the employee is required to communicate……
    12d
  • StoryPoint Logo
    StoryPoint
    4.3
    Executive Chef
    United States
    Promotes positive public relations with residents, family members and guests. While performing the duties of this job, the employee is required to communicate……
    30d+
  • The SSA Group Logo
    The SSA Group
    3.3
    Executive Sous Chef
    Nashville, TN
    $65K - $75K (Employer provided)
    Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client. Assist Executive chef in planning menus based on such……
    11d
  • NEXDINE Logo
    NEXDINE
    3.1
    Sous Chef - Non Exempt
    Weymouth, MA
    $27.00 Per Hour (Employer provided)
    This role may use standard office equipment such as computers, phones, televisions, photocopiers, filing cabinets and fax machines.…
    24d
  • Bon Appétit Management Logo
    Bon Appétit Management
    3.3
    Sous Chef
    Beloit, WI
    $52K - $55K (Employer provided)
    Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,……
    27d
  • The Hangout Logo
    The Hangout
    3.7
    Front of House Manager
    Gulf Shores, AL
    $50K - $60K (Employer provided)
    FOH Manager oversees all aspects of providing our guests the best possible experience, including overall restaurant profitability, staff leadership, and food……
    30d+
Aramark Logo

Aramark

3.3

Senior Marketing Manager

San Antonio, TX
$90K - $126K (Glassdoor est.)