Cook & Prep Cook
Food and Beverage
Cataloochee Ranch is a Relais & Châteaux resort that mixes classic ranch fun with exceptional accommodations and cuisine. Founded almost a hundred years ago by the Alexander family, Cataloochee Ranch has been a favorite mountain getaway for generations of high-country adventurers. Spread across hundreds of acres along the southeastern border of the Great Smoky Mountains National Park, the property’s breathtaking elevation, open balds, and long-range views are complemented by classic comforts, perfectly rustic cuisine, humble hospitality, and hands-on, expert-led activities.
Responsibilities include:
1. Work in a way that aligns with our Mission Statement: “Improving lives through genuine care, connection to nature, opportunities for adventure, and authentic service."
2. Practice our Core Values of:
Respectful, Authentic, Nurturing, Caring, service which Honors the History of this special place.
Line Cooks and Prep Cooks
We are looking for candidates who exhibit passion, authenticity, flexibility, and professionalism to join our culinary team at Cataloochee Ranch.
Our Work Environment: Professional, Positive, Cohesive
Our Food: Contemporary cuisine inspired by classic techniques done with intention to the highest level. Perfection, although unattainable, is the goal.
Job duties include but are not limited to:
AM and PM shifts are needed and may be rotated based on operational and employee needs.
Job Type: Full-time
Pay: From $17.00 per hour
Benefits:
Shift:
Ability to Relocate:
Work Location: In person
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