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8,089 Lead chef jobs in United States

  • Indian Rocks Baptist Church Logo
    Indian Rocks Baptist Church
    3.3
    Lead Chef- IREats
    Largo, FL
    $34K - $48K (Glassdoor est.)
    This role is perfect for a culinary professional who loves fresh food, thrives in a fast-paced kitchen, enjoys mentoring others, and wants to make a meaningful……
    30d+
  • Mountain Prime Steakhouse & Lounge
    Sushi Chef
    Kalispell, MT
    $47K - $60K (Employer provided)
    Respectful of ingredients, teammates, and guests. Blue Samurai Sushi Bar & Grill is a quality-driven sushi destination focused on *craft, precision, and……
    30d+
  • Mad River Barn
    Sous Chef
    Waitsfield, VT
    $60K - $70K (Employer provided)
    You'll help develop seasonal menus, maintain exceptional food quality, and lead by example in a fast-paced, team-oriented environment.…
    21d
  • Auster at Dome Mountain
    AM and PM Lead Cook
    Emigrant, MT
    *Specials Development:* Collaborate with the Executive Chef to create, test, and implement daily specials that align with our healthy, local-food ethos.…
    10d
  • Claudio's Greenport NY
    Sous Chef / Expeditor (Expo) – High-Volume Waterfront Restaurant
    Greenport, NY
    $20.00 - $22.00 Per Hour (Employer provided)
    Communicate clearly with front-of-house and kitchen teams. We are seeking a hands-on *Sous Chef / Expeditor* who thrives in a fast-paced environment and can……
    30d+
  • Boomers Boarding
    Chef
    Medora, ND
    $24.00 - $28.00 Per Hour (Employer provided)
    Proven experience in a culinary leadership role within a fast-paced restaurant or hospitality setting, with a focus on fine dining or catering environments.…
    30d+
  • Glendale Springs Inn and Restaurant
    Sous Chef/Line Cook
    Glendale Springs, Ashe, NC
    $18.00 - $21.00 Per Hour (Employer provided)
    Supervise kitchen staff during shifts, providing guidance, training, and support to ensure smooth operations. Your expertise in food production, team management……
    30d+
  • trader eds
    chef
    Hyannis, MA
    $24.00 - $32.00 Per Hour (Employer provided)
    Familiarity with restaurant management systems and inventory control tools. As a key member of our hospitality operation, you will craft exceptional dishes,……
    30d+
  • Garden City Hotel Logo
    Garden City Hotel
    3.3
    Sous Chef
    Garden City, NY
    $73K - $75K (Employer provided)
    A landmark of gracious hospitality and first-class service on Long Island, New York, the elegant and historic Garden City Hotel welcomes guests into spacious……
    10d
  • Xanterra Logo
    Xanterra
    2.9
    Sous Chef - Yellowstone National Park
    Yellowstone National Park, WY
    $4,272 (Employer provided)
    This involves how you dress (enforce the same dress code as for line employees); how you treat your employees, consistent, firm but fair method; how you carry……
    30d+
  • Kerith House
    Winery Cafe Chef
    Morganton, GA
    $28.00 Per Hour (Employer provided)
    Occasionally step into the tasting room to talk through menu items and pairing suggestions with guests as part of the overall winery experience.…
    30d+
  • Soboba Casino Logo
    Soboba Casino
    3.4
    Sous Chef
    San Jacinto, CA
    $43K - $62K (Glassdoor est.)
    Ability to obtain and maintain a valid Soboba Tribal Gaming Commission license. TIPS certification, which can be obtained through on-site courses.…
    30d+
  • The James
    Sous Chef
    Charleston, SC
    Collaborate with front-of-house management to ensure seamless service. Oversee cleanliness, organization, and safety in all kitchen areas.…
    2d
  • Happy Rice Sushi
    Head Sushi Chef
    Boston, MA
    $70K - $80K (Employer provided)
    Sushi and sides are prepared throughout the day, carefully portioned, packaged, labeled, and stocked so every guest receives the same restaurant-quality……
    2d
  • Taher Logo
    Taher
    2.8
    Sous Chef
    Sugar Grove, OH
    $14.00 Per Hour (Employer provided)
    Strong organizational and communication skills to liaise with front-of-house and management teams. Manage inventory, order supplies, and control food costs to……
    28d
  • Biaggi's Logo
    Biaggi's
    3.4
    Executive Chef
    Bloomington, IL
    $65K - $80K (Employer provided)
    Executive Chef responsibilities include but are not limited to creating exceptional culinary experiences for our guests, overseeing the daily operations of the……
    30d+
  • The Froggy Dog
    Executive Chef - Minimum 2 years experience!
    Avon, NC
    $70K (Employer provided)
    The ideal candidate will take creative ownership of chef’s tables and wine dinners, including menu development and guest-facing experiences, to ensure a……
    26d
  • EAU Holdings Logo
    EAU Holdings
    4.0
    Head Chef
    Manitowish Waters, WI
    $47K - $70K (Glassdoor est.)
    We are looking for an experienced Head Chef to lead our kitchen and prepare delicious meals for our guests. The Head Chef will lead and direct line cooks, as……
    8d
  • Newport Restaurant Group Logo
    Newport Restaurant Group
    4.3
    Sous Chef at Castle Hill Inn
    Newport, RI
    $60K - $80K (Employer provided)
    Ensures a quality guest experience through oversight of employees preparing and cooking food. Daily management of kitchen operations and coordination of all……
    30d+
  • Rock N Roll Sushi Logo
    Rock N Roll Sushi
    3.4
    SUSHI CHEF
    Knoxville, TN
    $13.00 - $24.00 Per Hour (Employer provided)
    Create positive and memorable guest experiences. We’re seeking passionate individuals dedicated to maintaining high standards of cleanliness and sanitation……
    30d+
  • Woodloch Pines Resort Logo
    Woodloch Pines Resort
    3.9
    Line Cook
    Hawley, PA
    $33K - $42K (Glassdoor est.)
    Proper date, labeling and working in compliance of Pennsylvania state food code. GENERAL PURPOSE OF JOB: Responsible for the preparation of all hot food for AP……
    30d+
  • Latitudes Restaurants Inc
    Sous Chef
    Poulsbo, WA
    $45K - $53K (Employer provided)
    Assist with menu planning, catering events, and special banquet functions to deliver memorable guest experiences.…
    8d
  • Silo Pizza
    3.2
    Executive Chef
    Sullivan, MO
    $30.00 - $35.00 Per Hour (Employer provided)
    *Financial Acumen:* Understanding of food cost analysis and budget management. *Cost Control:* Monitor food costs, labor expenses, and identify areas for cost……
    28d
  • Aramark Logo
    Aramark
    3.3
    Head Sous Chef - ECSU - Hourly - Elizabeth City State University
    Elizabeth City, NC
    $37K - $56K (Glassdoor est.)
    ? Must be knowledgeable in operating an efficient cost-effective program. ? Ensure all food safety/temperature logs are completed with appropriate corrective……
    23d
  • Pinnacle Hotels and Restaurants
    Executive Chef
    San Diego, CA
    $85K (Employer provided)
    A natural leader who knows how to motivate and develop a team. You’ll be responsible for developing thoughtful menus, building and guiding a strong team, and……
    30d+
  • Farm Road / Sawmill Bar & Table / Red Door Burger Co.
    Sous Chef
    West Dover, VT
    $50K - $65K (Employer provided)
    Communicate clearly with expediter, other stations, and front-of-house for seamless service. Opportunities for advancement (lead roles, specials input, cross-……
    30d+
  • Aramark Logo
    Aramark
    3.3
    Senior Executive Chef
    Greenville, NC
    The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Train and lead kitchen personnel.…
    30d+
  • Auberge Resorts Logo
    Auberge Resorts
    3.5
    Banquet Cook
    Johns Island, SC
    $19.00 - $23.00 Per Hour (Employer provided)
    Inviting guests to experience the outdoor bliss of coastal living on 2,000 picturesque acres, the nature-embraced Johns Island resort is just 20 miles from……
    30d+
  • Thunderbird Hills
    Head Chef/Manager
    Huron, OH
    $65K - $80K (Employer provided)
    State certified and/or Serve Safe certified. Maintain knowledge of current and projected industry developments through continuous attention to industry……
    24h
  • Uncle Gs Management Corp.
    Catering Chef
    Bohemia, NY
    $20.00 - $24.00 Per Hour (Employer provided)
    ServSafe or other food safety certification preferred. There may be occasional exposure to cleaning agents. Work with other kitchen departments to source needed……
    3d
Indian Rocks Baptist Church Logo

Indian Rocks Baptist Church

3.3

Lead Chef- IREats

Largo, FL
$34K - $48K (Glassdoor est.)