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Benefits reviews
81-90 of 174 Reviews
4.0
Dec 18, 2017
Anonymous Line Cook
Former
Wichita, Kansas
only for up to an hour before or after your shift
3.0
Nov 27, 2017
Anonymous Server
Current
Walnut, California
Only 20%. Step up, chilis gets 50%
1.0
Nov 22, 2017
Anonymous employee
Current
Pinellas Park, Florida
It's cheap, you get 50% off if the amount is under 10$ and if it is over then you just get 5$ comped off the whole purchase. They don't want to lose money and they will do the cheapest thing possible.
3.0
Nov 3, 2017
Anonymous Server/Hostess
Former
Greenville, South Carolina
They do give you a discount on food and if u train or work a double shift sometimes u get a free meal under $10
5.0
Oct 19, 2017
Anonymous employee
Former
North Conway, New Hampshire
You got 50 percent off all the food there. If you train anyone, you earn a free meal under $10.
2.0
Oct 17, 2017
Anonymous Server
Current
Wentzville, Missouri
The best is sometimes a manager will see you worked a really hard or long day and will give you a free meal, but for the most part you're just stuck with the either half off or 5 dollars off which is just okay. I assume this is a standard in the industry though.
2.0
Oct 10, 2017
Anonymous Server/Bartender
Current
Bountiful, Utah
50% off with check stub. You get paid every two weeks
2.0
Aug 28, 2017
Anonymous Broil Cook
Former
Crystal River, Florida
50 % on duty, that's it.
2.0
Jul 24, 2017
Anonymous Server
Former
Tallahassee, Florida
Up to 5 dollars off a menu item above 10 dollars or 50% off an item less than 10.
1
3.0
Jun 28, 2017
Anonymous Sever
Former
Riverdale, New York State
The employee discount varies from a free meal to only 50% off. And that ia only on selected items.