Server applicants have rated the interview process at Cheddar's Scratch Kitchen with 1.7 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 76% positive. To compare, the company-average is 68.9% positive. This is according to Glassdoor user ratings.
Candidates applying for Server roles take an average of 4 days to get hired, when considering 91 user submitted interviews for this role. To compare, the hiring process at Cheddar's Scratch Kitchen overall takes an average of 7 days.
Common stages of the interview process at Cheddar's Scratch Kitchen as a Server according to 91 Glassdoor interviews include:
One on one interview: 49%
Background check: 12%
Presentation: 11%
Skills test: 7%
Personality test: 7%
IQ intelligence test: 5%
Drug test: 4%
Phone interview: 3%
Other: 1%
Group panel interview: 1%
Here are the most commonly searched roles for interview reports -
I applied in-person. The process took 2 days. I interviewed at Cheddar's Scratch Kitchen (Knoxville, TN) in May 2016
Interview
The interview was very casual. My first interview was with the General Manager of the establishment, but he was not intimidating. They were eager to higher new, hard working employees. I also had extremely positive references which might have given me a slight advantage.
Interview questions [1]
Question 1
If a guest told you that they were unhappy with their meal/experience, what would you do to solve the situation?
I interviewed at Cheddar's Scratch Kitchen (San Antonio, TX)
Interview
I waited in by the host table and was called to get interviewed very quickly. I sat with a guy that didn't believe me when I was telling him my references.
Interview questions [1]
Question 1
They asked about my experience and my references. They said they would call my references. They didn't.
I interviewed at Cheddar's Scratch Kitchen (Tucson, AZ)
Interview
Initial interview is with front of house manager followed by second interview with managing partner. Both are in person interviews at the restaurant location. Typical questions and process. Prior serving experience is required.
Interview questions [1]
Question 1
What experience do you have relative to the position?
I applied online. I interviewed at Cheddar's Scratch Kitchen (Little Rock, AR) in Feb 2025
Interview
Asks you generic interview questions and ask you when your available to work and if you will be available for orientation. They also want to know how much prior restaurant experience you have and go over your resume. Former restaurant experience isn't needed because they said they train from the ground down.