I applied in-person. The process took 2 days. I interviewed at Key Food
Interview
Very brief. You filled out a sheet of paper with your information and if you seemed competent and friendly you were hired. The main decision factor when hiring is space and not always the applicant.
I applied online. The process took 1 day. I interviewed at Key Food (Métro) in May 2018
Interview
I interviewed here years ago and the owner of the store was in the room where I waited, unbeknownst to me. I was nervous and he was pretty much messing with me. I thought I did good on the interview, but I’m sure he told them to not go further with me. The store burned down a while ago, so whatever.
I applied online. The process took 4 days. I interviewed at Key Food (New York, NY) in Mar 2018
Interview
Very simple and easy process. I applied online, was called in a few days afterward and received an offer on the spot. The hiring manager was helpful, sweet... although I waited a while before being interviewed.
I applied in-person. I interviewed at Key Food (Floral Park, NY) in Jan 2017
Interview
I was mostly asked about my availability. They were very nice and it wasn't the traditional interview process. The questions asked were regarding age, work experience, availability, or any experience working with people.
Front End Cashier applicants have rated the interview process at Key Food with 1.8 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 75% positive. To compare, the company-average is 60% positive. This is according to Glassdoor user ratings.
Candidates applying for Front End Cashier roles take an average of 2 days to get hired, when considering 4 user submitted interviews for this role. To compare, the hiring process at Key Food overall takes an average of 6 days.
Common stages of the interview process at Key Food as a Front End Cashier according to 4 Glassdoor interviews include:
One on one interview: 60%
Background check: 40%
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