I applied in-person. The process took 2 months. I interviewed at Red Robin (Omaha, NE) in Aug 2016
Interview
It was just a formality. I already was told I got the job before I even interviewed for it. We sat down chatted about non work things, then I was told I got the job, was going to Colorado for 5 weeks and then asked me how much I wanted to get paid.
I applied online. I interviewed at Red Robin (Amarillo, TX) in Sep 2017
Interview
HR was very prompt in setting up a phone interview with me. She called at the scheduled time and we used the entire 45 minutes she had told me about in advance
Interview questions [1]
Question 1
What was my experience level in managing kitchen employees and if I was bilingual.
I applied through a recruiter. The process took 2 weeks. I interviewed at Red Robin
Interview
Company Recruiter, then Regional Manager.
1
Red Robin interviews FAQs
Kitchen Manager applicants have rated the interview process at Red Robin with 2.3 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 75% positive. To compare, the company-average is 69.3% positive. This is according to Glassdoor user ratings.
Candidates applying for Kitchen Manager roles take an average of 32 days to get hired, when considering 4 user submitted interviews for this role. To compare, the hiring process at Red Robin overall takes an average of 8 days.
Common stages of the interview process at Red Robin as a Kitchen Manager according to 4 Glassdoor interviews include:
Phone interview: 20%
One on one interview: 20%
Background check: 13%
Drug test: 13%
IQ intelligence test: 13%
Presentation: 7%
Personality test: 7%
Skills test: 7%
Here are the most commonly searched roles for interview reports -