I applied online. The process took 2 days. I interviewed at Sheraton (Overland Park, KS) in May 2014
Interview
Interview was not that difficult. Mainly to get to know you, then the second interview is mostly behavioral questions and examples. The more examples you strategically put in the interview the better. The interviewer really wants to know if you are capable of doing the job or not.
I applied through an employee referral. I interviewed at Sheraton (Switzerland, FL) in Nov 2023
Interview
It was quite informal but friendly, which was nice. Really straightforward interviewing, not trying to catch you out. They really just want to know your experience & how well you'll fit into their team.
Food and Beverage Supervisor applicants have rated the interview process at Sheraton with 2.5 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 100% positive. To compare, the company-average is 74.5% positive. This is according to Glassdoor user ratings.
Candidates applying for Food and Beverage Supervisor roles take an average of 2 days to get hired, when considering 2 user submitted interviews for this role. To compare, the hiring process at Sheraton overall takes an average of 12 days.
Common stages of the interview process at Sheraton as a Food and Beverage Supervisor according to 2 Glassdoor interviews include:
Other: 20%
Background check: 20%
Drug test: 20%
Skills test: 20%
One on one interview: 20%
Here are the most commonly searched roles for interview reports -