Food Service Worker applicants have rated the interview process at UC San Diego with 2 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 100% positive. To compare, the company-average is 76.2% positive. This is according to Glassdoor user ratings.
Candidates applying for Food Service Worker roles take an average of 5 days to get hired, when considering 5 user submitted interviews for this role. To compare, the hiring process at UC San Diego overall takes an average of 25 days.
Common stages of the interview process at UC San Diego as a Food Service Worker according to 5 Glassdoor interviews include:
Group panel interview: 33%
Presentation: 17%
Drug test: 17%
Skills test: 17%
One on one interview: 17%
Here are the most commonly searched roles for interview reports -
I applied in-person. The process took 3 days. I interviewed at UC San Diego (San Diego, CA) in Jun 2021
Interview
there was no formalized interview process. They just had me complete an in person onboarding/training on my first day and asked a few questions about how many hours id work a week.
I applied online. The process took 1 week. I interviewed at UC San Diego (La Jolla, CA) in Aug 2016
Interview
Interview was a panel/group type interview so expect to be interviewed by at least 2 individuals, and to be in a group of other students. Questions are easy if you already had food working experience or retail experience.
Interview questions [1]
Question 1
What were one of your greatest achievements at your previos job?
I applied online. The process took 1 day. I interviewed at UC San Diego
Interview
No interview process at the time, all that was necessary was to fill out an application form. The person who was responsible for the application process was a student manager, which makes it a very laid-back experience
Interview questions [1]
Question 1
Asked when I would be ready for overview of work area/safety