How do employees rate BRG Hospitality?

Employees rate BRG Hospitality 3.3 out of 5 stars based on 47 anonymous reviews on Glassdoor.

How can I get a job at BRG Hospitality?

To get a job at BRG Hospitality, browse currently open positions and apply for a job near you. Once you get a positive response, make sure to find out about the interview process at BRG Hospitality and prepare for tough questions.

Do people recommend working at BRG Hospitality?

Overall, 61% of employees would recommend working at BRG Hospitality to a friend. This is based on 47 anonymously submitted reviews on Glassdoor.

How do job seekers rate their interview experience at BRG Hospitality?

100% of job seekers rate their interview experience at BRG Hospitality as positive. Candidates give an average difficulty score of 2.3 out of 5 (where 5 is the highest level of difficulty) for their job interview at BRG Hospitality.

How do employees rate the business outlook for BRG Hospitality?

48% of employees think that BRG Hospitality has a positive business outlook . This is based on anonymous employee reviews submitted on Glassdoor.

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BRG Hospitality Snapshot

3.3

based on 47 ratings

61% would recommend to a friend

Shannon White

72% approve of CEO

1 OfficeLocations

Life at BRG Hospitality

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Dickie Brennan & Company

Dickie Brennan & Company was established in 1991 to continue the rich history of New Orleans cuisine through locally inspired and nationally recognized cuisine. Today, Dickie Brennan's restaurant group includes three restaurants located in New Orleans' picturesque French Quarter: Dickie Brennan's Steakhouse, Bourbon House, and Tableau. We also own & operate Acorn Cafe (Located in New Orleans' City Park adjacent to the Louisiana Children's Museum), The Commissary Kitchen + Market in New Orleans' Garden District, and Pascal's Manale. In addition, we have an exclusive partnership with Audubon Nature Institute to operate their catering and events.

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Jobs at BRG Hospitality

Steward - Domenica Restaurant

Steward - Shaya Restaurant

Steward - Delacroix Restaurant

Server - Shaya Restaurant

Employee reviews at BRG Hospitality

BRG Hospitality has an employee rating of 3.3 out of 5 stars, based on 47 company reviews on Glassdoor which indicates that most employees have a good working experience there. The BRG Hospitality employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants & Food Service industry (3.7 stars).

Ratings by category

3.3

Diversity & inclusion

2.9

Career opportunities

2.8

Compensation and benefits

2.7

Culture & values

2.7

Work/Life balance

2.6

Senior management

Employee reviews

Executive sous chefCurrent employee

5.0

Great Company to Work for!

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