Anheuser-Busch InBev reviews

- Work life balance is non-existent. Work 12 hour days minimum every day, rotating shifts, calls at night, sometimes called in, weekends, etc. Like I said, forced overtime that gets old VERY quickly. - Horrendous work culture. You are expected to work long hours and have the answer to every question even though the reality is that you are in your early twenties and are in way over your head, through no fault of your own via lack of training and hiring essentially kids to manage a multi million dollar facility. Burnout happens quickly and turnover is insane.

Poor Hours. New hires have to work either 3pm-11pm or 11pm-7am