Does Culinary Dropout pay their employees well?

According to anonymously submitted Glassdoor reviews, Culinary Dropout employees rate their compensation and benefits as 3.0 out of 5. Find out more about salaries and benefits at Culinary Dropout. This rating has improved by 1% over the last 12 months.

How satisfied are employees working at Culinary Dropout?

44% of Culinary Dropout employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated Culinary Dropout 2.9 out of 5 for work life balance, 3.0 for culture and values and 2.9 for career opportunities.

What are the top reviewed jobs at Culinary Dropout?

Server (58) , Server/Waiter (35) , Bartender (12) , Line Cook (12) , Hostess (10) , Server/Bartender (7) , Busser/Runner (4) , Cook (3) , Dishwasher (3) , Server/Waitress (3) , Backserver (2) , Baker (2) , Bar Manager (2) , Barback (2) , Food Runner (2)

What are the pros of working at Culinary Dropout according to real employee reviews?

"the money can be good!" ((in 19 reviews)); "Coworkers are great and the menu items are priced highly so tips are usually okay" ((in 13 reviews)); "They have an awesome menu and a great staff." ((in 8 reviews)); "People you work with are great!" ((in 5 reviews)); "growth opportunity" ((in 3 reviews))

What are the cons of working at Culinary Dropout according to real employee reviews?

"Rampant favoritism" ((in 13 reviews)); "long hours, side work takes over and hour to finish after you’re cut and table turnover is really slow" ((in 9 reviews)); "Because even though managers are never on the floor, the kitchen always takes more than the designated time, bar is backed up… you’ll just get fired." ((in 6 reviews)); "Extensive training" ((in 4 reviews)); "Long hours sometimes/ a little unorganized" ((in 3 reviews))

What are the top reviewed Culinary Dropout locations?

Tempe , Austin , Phoenix , Scottsdale , Tucson , Gilbert , Charlotte , Dallas , Birmingham , Denver , Indianapolis , Atlanta , Dunwoody , Chandler , Mesa , Franklin , Orange , San Diego , Las Vegas , Dallas-Fort Worth

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Culinary Dropout

Part of Fox Restaurant Concepts

Culinary Dropout reviews

3.2

44% would recommend to a friend

(45 total reviews)

Sam Fox

59% approve of CEO

48% positive business outlook

Ratings by category

3.4

Diversity & inclusion

3.0

Culture & values

3.0

Compensation and benefits

2.9

Work/Life balance

2.9

Career opportunities

2.7

Senior management

Ratings by demographic groups

Race / Ethnicity

Gender

Sexual orientation

Disability

Parent or family caregiver

Veteran status

Reviews by job title

45 reviews

Reviews about "Compensation"

Return to all reviews

3.0

Jan 11, 2023

Good money/ you’ll do great if your liked

Server/waiter

Recommend

CEO approval

Business Outlook

Pros

Good money, great tables, get to express your own style, fun coworkers

Cons

Management seems to favorite certain employees and if you’re not a favorite your job is much harder. Very high stress job due to lack of communication from management.

2.0

Dec 5, 2022

Management treats you like a number

Server

Recommend

CEO approval

Business Outlook

Pros

There is a lot of money to be made. Discounts at other fox restaurants

Cons

Staff and managers are unwelcoming to new employees. Make a simple mistake that could easily be worked on? You’ll be demoted or fired. Management sees you as replaceable and will 100% believe the customer over their employee. Favoritism.

Culinary Dropout Response

Thank so very much for your honest review. We strive to make every team member feel welcome and appreciated, and we would love to hear more about your experience if you could please email hrcommunications@foxrc.com with details.

3.0

Oct 16, 2022

Review

Food server

Recommend

CEO approval

Business Outlook

Pros

diverse group of amazing people

Cons

Hired too many employees so it is hard to make good money now

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Good money/ you’ll do great if your liked

Management treats you like a number

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