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Bon Appétit Management

Is this your company?

Great food. Great people. A place for real chefs. - Talent Acquisition Bon Appétit Management Employee Review

5.0
Feb 13, 2018
Recommend
CEO approval
Business Outlook

Pros

No corporate cookbooks - you will cook from scratch and be innovative and creative in your menu planning. No microwaving frozen meals. Healthy, organic, locally sourced, natural cooking with fresh ingredients. Clean, safe work environment. Great work/life balance - compared to a "regular" restaurant job. Hard work gets attention of management, which leads to promotions! Great benefits for self, partners, and families.

Cons

You need to be a team player and focused on the job at all times. A poor work ethic is not rewarded. Some days can be long.

Explore other reviews about Bon Appétit Management

5.0
Jul 20, 2026
Recommend
CEO approval
Business Outlook

Pros

Good benefits and good hourly and breaks

Cons

Honestly not much cons except for inconsistent help but it was never the managers fault really

2.0
Jul 14, 2026
Recommend
CEO approval
Business Outlook

Pros

Schedule was perfect workload was appropriate

Cons

When I started there I saw a review that said "great place to work, just keep your head down", that adage proved to be true. Anything above a supervisor position is just fodder for HR and marketing to scapegoat and humiliate. God help you if your direct manager has an ego problem. I watched them burn bright and upcoming talent to retain senior level employees that were the obvious cause of the problems.

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