Flexible scheduling but heavy micromanagement and low pay - Restaurant Manager Burger King Employee Review

2.0
May 29, 2026
Recommend
CEO approval
Business Outlook

Pros

At restaurant manager level you make your own rota so you can schedule around your personal life.

Cons

Too micromanaged at all levels, teaches you to become a micromanager. Salary does not reflect workload, crew members are pushed more and more and not treated as an asset. Most people are unhappy at the company at restaurant level, the reviews for the your say survey is a KPI which effects bonus therefore is not a true reflection of each store.

Explore other reviews about Burger King

5.0
Jul 8, 2026
Recommend
CEO approval
Business Outlook

Pros

It's a job so that's nice!

Cons

It's fast food so you deal with a lot of characters

4.0
Jul 7, 2026
Recommend
CEO approval
Business Outlook

Pros

Great communication from staff, work high speed and under pressure perfectly

Cons

Problems with management higher up then GM, management problems when it comes to employees being younger than them

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