employer cover photo
employer logo
employer logo

Cheddar's Scratch Kitchen

Engaged Employer

Normal Restaurant - Server/Shift Leader Cheddar's Scratch Kitchen Employee Review

4.0
Jan 18, 2016
Recommend
CEO approval
Business Outlook

Pros

If you want a ton of hours this is definitely the place. After your training, as a server, you are expected to be ready to go. They definitely put faith in you to handle all that they give you. The management was actually one of my favorite parts. They hold you accountable so if you don't like that this isn't the place for you.

Cons

The workload is split unevenly between positions within the restaurant (bussers, servers, kitchen staff, etc) with the majority of the workload during shifts going to servers. If people come in that haven't worked at a restaurant before it can be very hectic. There also can be a mentality of "that's not my job" so people don't help each other.

Explore other reviews about Cheddar's Scratch Kitchen

5.0
Jun 22, 2026
Recommend
CEO approval
Business Outlook

Pros

Can pick up extra shifts easily, get paid daily.

Cons

many extra assisting tasks, but depends on if you care about that.

2.0
Jul 7, 2026
Recommend
CEO approval
Business Outlook

Pros

Good tips at times but very seasonal hit and miss.

Cons

Management, culture and communication. No breaks.

See reviews by: Helpful|Rating|Date|All