2.0
Apr 25, 2011
Anonymous employee
Current employee
Clackamas, OR
Recommend
CEO approval
Business Outlook
Pros
fresh food no cans in our kitchen
Cons
to much pressure to produce on labor. the goal is guest satisfaction and growing sales but all you ever hear about is labor. # 1 goal is increase in sales however even thiugh weve posted the best #s profit and labor in region it never seems to be enough and new budget nedds to have lower labor. but we cant sacrifice guest satisfaction. you do the math