4.0
Apr 12, 2016
Current employee
Baltimore, MD
Recommend
CEO approval
Business Outlook
Pros
The work environment is really friendly and family like, you will feel like you fit in well with all your co workers, and managers. You will have many opportunities to grow and expand beyond being a crew member marking the difference between that and a dead end job. They also offer free meals and tuition reimbursement .
Cons
The resturaunt culture will not be comfortable at all. Very high pressure, and constant effort and consistent dedication is non-negotiable , even if you're not feeling well (emotionally or mentally) they will not tolerate the breakage of the chipper happy atmosphere and work environment. Managers are on you like a hawk to constantly remind you to smile and to create an extraordinary customer experience .