Operations - Operations DoorDash Employee Review

5.0
Jun 11, 2015
Recommend
CEO approval
Business Outlook

Pros

Work + Fast growing company with tons of opportunity. People getting promoted frequently + Environment full of super smart and hard working people. Really helps get the best out of individuals + Great autonomy, most employees dictate their priority lists with slight calibration from a manager + Culture of doing and becoming experts. (all employees deliver or do support once a month and are encouraged to use the product as a consumer) + Competitive, everyone wants to win! + Everyone is humble + Fun place to work, everyone has a great sense of humor and people really love being at the office together + High value put on people. managers really care about individual employee success + Fun consumer product that people love to use Perks + Lunch and dinner on the company + Snacks all day and they're actually high quality + $75 gym membership + No delivery fee on doordash deliveries + Flexible hours (we work a lot but we have the flexibility to come in and leave when want or go to the gym in the middle of the day. very output driven company) + Unlimited vacation

Cons

- it's a 7 day a week business so it can be tough to disconnect although no one is forcing you work or come in

Explore other reviews about DoorDash

5.0
Jun 8, 2026
Recommend
CEO approval
Business Outlook

Pros

- great healthcare - great recruiting leadership - great compensation

Cons

- limited promotion opportunities - layoffs due to struggling economy

3.0
Jun 9, 2026
Recommend
CEO approval
Business Outlook

Pros

You make tips and get to shop at a lot of stores. More areas are open for delivery. You don't go far and have specific zones, like cities, you stay in usually. They give you a special tier of being a Dasher when you're doing the best deliveries, they're called tiers from silver to gold to platinum. Platinum gives you the dash now button allowing you to dash whenever.

Cons

Sometimes the delivery will get marked as if you didn't deliver the item and it gets put on you. There's sometimes drastic waits between orders. The restaurant may be closed or out of the thing the customer ordered. You can't decline order or else the acceptance rating goes down and you'll lose the certain requirements to be a higher tier driver.

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