3.0
Nov 27, 2017
Anonymous employee
Current employee
Recommend
CEO approval
Business Outlook
Pros
Great money, fairly good hours, off by 3 daily, nights are free, coworkers are fantastic and friendly, food is good, 50% off while working, table turn around is very fast.
Cons
Management is horrible, HORRIBLE. Cooks are gross. Clientele is all old people, who complain all the time. Yes, lots of table turn around, but you'll be serving about 30 tables throughout the day. Hosting a few times a month on weekends which doesn't sound bad, but weekends are extremely lucrative so you are missing out on money. Again, management!! Micro-managing is all they know. Side work, running side work, and daily duties are never ending.