3.0
Jan 23, 2024
Current employee, less than 1 year
Recommend
CEO approval
Business Outlook
Pros
I’ve had quite a few serving jobs and the beauty of this job is the hours. If you have supportive management team it can be a very positive work environment
Cons
You are expected to do 3-4 jobs as a server. You’re scheduled “support” shifts where you are required to host for next to nothing hourly. If you’re not a “black apron” expect to get the worst sections and side work. The restaurant gets a huge amount of take out orders and servers are required to bag during the shift with zero compensation for doing so. The money is okay, but for how busy it is I always feel like I’m getting robbed