Pros
Love live music along with the fun aspect, this is a perfect job for me. Everyday we as managers are challenged to produce better than the last day, and I love a challenge. My GM respects me and my ideas and has allowed me to train all over the venue. Currently I manage the Music Hall, Restaurant and the Deck. I have also trained in the retail store. Looking forward to my next challenge.
Cons
I really do not have any cons. There is not a perfect job out there. However, in my 22 years of restaurant management this is by far my best job. We do work some long hours sometimes, but that comes with the territory. My new salary is not where I want to be financially, but I know with hard work and determination I will get there with this company.