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Metz Culinary Management

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Not a good place to work - Dietary Aide Metz Culinary Management Employee Review

2.0
Aug 10, 2017
Recommend
CEO approval
Business Outlook

Pros

an okay job to work while in school very flexible hours

Cons

Pay sucks, they want one employee to do the work of 2 or 3 different employees when there is call offs which is every other day and they won't pay extra. Treat employees bad and don't care about them.

Explore other reviews about Metz Culinary Management

5.0
Jan 26, 2026
Recommend
CEO approval
Business Outlook

Pros

Nice work environment Communicative manager

Cons

Large workload for the amount of pay

4.0
Jun 25, 2026
Recommend
CEO approval
Business Outlook

Pros

Team willing to complete what was needed. Supporting each other.

Cons

Hours (12-15 hr. some days). Having to give in to some students.

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