2.0
May 18, 2011
Anonymous employee
Current employee
Atlanta, GA
Recommend
CEO approval
Business Outlook
Pros
Food service directors are paid well, especially in the larger accounts. If you have a great regional team and support its a great company. Great training and lots of opportunities in the company.
Cons
They preach love em or lose em, taking care of employees, etc. For the most part this is true. But beware the higher up you go it's not the same. High level leadership are paranoid, egotistic, career conquerors that live and die by perception and self image, not the principles they preach. Top top leadership is also very disconnected from what the company does in each account and sometimes they get in the way of managers doing what is right and best for clients.