3.0Mar 4, 2025CookFormer employee, less than 1 yearWestshoreRecommendCEO approvalBusiness OutlookProsThe paybis decent and the hoursConsThe customers and management could give you troubleShow more
5.0May 3, 2026General managerCurrent employee, more than 10 yearsNew York, NYRecommendCEO approvalBusiness OutlookProsFree food, just getting free foodConsActually your discount to free food hits your p&lShow moreHelpfulShare
2.0Jul 13, 2026Team leadFormer employee, more than 3 yearsWethersfield, CTRecommendCEO approvalBusiness OutlookProsThere were some great coworkers and some nice moments, but those can be found in any other food service job.ConsDirty with bugs that weren't given the time of day by HR. The general managers were intense in a way of always being in a pissy mood.Show moreHelpfulShare