Cashier - Anonymous employee Parkhurst Dining Employee Review

5.0
Aug 1, 2015
Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

Great food options. Continually changing menu and reasonable prices with food cooked right in front of you. In the location I was at you can see growth in the staff because they promote from within I have seen cooks become executive chefs and supervisors as well as cashiers become supervisors. It it more then a job it makes it a career.

Cons

lay offs during the summer and winter because it is a college

Explore other reviews about Parkhurst Dining

5.0
Apr 30, 2026
Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

Family owned, personal, high energy, team-oriented. I feel supported in my development.

Cons

Lacks some structure when it comes to operations.

3.0
Jul 10, 2026
Anonymous employee
Recommend
CEO approval
Business Outlook

Pros

The company goals and standards are out of the world. Company Culture is great

Cons

They will give you more and more responsibilities without adjusting compensation. They pay to little which attracts lowest pool of team members, Ones whom stayed with company are punished but new team members being hired at comparable wages even if you been there 5 years. Some managers sit at table and watch team members struggle. They have lost touch with the company culture "we care about people"

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