No unpaid or paid breaks. Has 80 employees at location. Doesn’t give any hours. Only wants younger workers. Favoritism. No communication among managers. Some are required to do much more work than others for $11/hr. I was told that I would get full-time hours - never did.Managers will talk badly about you in front of your face. Restaurant partner talks behind backs if managers. It’s just like highschool all over again. If you’re popular,great. If not, you’re not getting anywhere/anything.