Raising Cane's 6+ month crew member review - Bird Specialist/Cook Raising Cane's Employee Review

Friendly and respectful work environment

Difficult to work more than 25 hours

It was an amazing place at one time

Restaurant food quality has dropped with no movement by senior leadership to improve. Department leaders are stagnant and it's impossible to introduce new leadership and new mentality. Walls are being put up by senior leadership creating lack of management promotions within or recognition of leaders with no titles making great impacts. Hiring is being controlled with a complete disregard for diversity, it's becoming too white washed. Hiring managers are being rewarded to hiring unqualified but cheaper candidates.