3.0
Sep 11, 2020
Former employee, less than 1 year
Brighton, England
Recommend
CEO approval
Business Outlook
Pros
Friendly co-workers (as in the kitchen porters and management).
Cons
Chefs were less friendly. Wasn't treated particuarly great, and the pay was pretty bad but not awful for a first job when I was 17. Heavy workload on the KPs compared to waiting staff.