Not a good place to work... - Shift Supervisor Starbucks Employee Review

3.0
Apr 26, 2018
Recommend
CEO approval
Business Outlook

Pros

(1) Free bag of coffee or tea each week, free food item during shift, free drinks during shift. 30% discount when not working, or for other things not gotten for free. (2)Health insurance for only 20 hours per week (as opposed to most companies' 30 hours). (3) Will not cut hours to avoid giving benefits. (4) Flexible scheduling. (5) Some coworkers and managers are great!

Cons

(1) Extremely stressful. People think I'm joking when I say this. I frequently get things like "how stressful could it be just to sell coffee?" I made up my mind to simply ignore these people and tell them "go ahead and get a job there to prove me wrong, until then shut up!" (2) Stingy on hours. They won't purposely cut hours to avoid giving benefits, but to save money, they'll spread us out so thin that there's not enough people there to get all tasks done. This is especially burdensome on shift supervisors who will constantly get yelled at for not doing anything right because they didn't have the manpower and yet are expected to kill themselves getting everything done. (3) Extremely nasty and rude customers. Yes it's customer service, so you'll deal with that everywhere, but in all the places I've worked before and now after Starbucks, I'd have to say that starbucks customers are the absolute worst. Store managers and shift supervisors should have more leeway of dealing with this. Getting paid 10 dollars an hour isn't worth having a customer scream profanities and threats in your face only to get written up when you politely tell them to leave you alone. (4) Bureaucracy. Too much of it. Instead of doing what's right, they want us to do things their way. I've seen shift supervisors and even a store manager get fired because they insisted on doing what works, rather than what the company wants. (5) Low pay. Yeah it's like a dollar or 2 higher than minimum wage. But raises are rare, probably about a quarter a year, and becoming a shift supervisor will give you a 75 cent to 1 dollar raise, that's it. It's definitely not enough to compensate for the extreme stress we have to deal with on a daily basis. Even store managers make an average of 40k a year. Which is livable for 1 person, yeah, but for a whole family? Not a chance. Manager raises are rare too. My last manager was a manager for 10 years, and was only making 50K. All in all, I do not recommend. Get a job at Walmart or Burger King if you're looking fora way to start out. This company will hurt you. (No joke, since leaving Starbucks my blood pressure has returned to normal, and I'm 10x happier).

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Pros

Working here was an amazing experience. I was lucky to have an amazing and supportive manager.

Cons

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4.0
Jul 22, 2014
Recommend
CEO approval
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Pros

The benefits are out of sight. I was offered Starbucks stock after my first year, as well as 401k through Fidelity, and a superb Blue Cross Blue Shield health insurance plan. You can cover your whole family with that plan, and it can include domestic partners. I got a pound of free coffee every week and free coffee all day (although I think that was specific to my store, which bent the rules). There's also an Employee Assistance Hotline which you can call if you're having issues in your personal life. And HR is really responsive--they won't see you as a troublemaker if you're legitimately having an issue. They will handle it. Also, sexual orientation and gender identity are included in their anti-discrimination policy. None of the gay or lesbian people on my staff got crap for it, even though about half the staff was quietly conservative Christian and Republican. If you're a people person, you develop relationships with the regulars and it's fun to make their day. I felt it was pretty rewarding to make drinks. I loved the artistic side of it. And again, the free coffee...just awesome. They're also usually pretty flexible about scheduling, so it's ideal for if you're working two jobs or are a student. I worked with people in their 50's who had their own careers, but worked part-time at Starbucks for the health insurance. The vacation time system is also pretty sweet. I worked with a guy who was there for 10 years and took like a month vacation to his home country. The staffs can be really tight...or they can be really vicious. But a spirit of teamwork is definitely encouraged. And exemplary work is recognized. In an 8-hour shift you get three breaks: one 30-minute clock-out lunch, and two 10-minute on the clock breaks. You'll also occasionally get those amazing customers and you live for seeing them. We had four customers who every year each put 100 bucks in our tip jar around Christmas. Sometimes those people can make your day with the things they say and do.

Cons

If you work at a store worth their salt they will work you to the bone. Especially in a large or high-volume store there is so much to do, so much to clean. A morning shift person will have the absolutely insanity of a morning rush, but an evening person should be expected to handle evening rushes with a limited staff as WELL as get the place spotless in what I believe is not a reasonable time. We could get the place clean by 10:45, all right--if we broke the health and corporate rules about when to tear things down. And of course if that was ever found out we were in deep. And if we went over 10:45 we were also in trouble. Management sometimes has some very unrealistic ideas about what the job actually entails and what rules and boundaries should go with that. The pay in my state starts near minimum wage. The ceiling for a barista is $10/hr, which you hit when you've been there about five years. But tips help, and some high-volume affluent stores will have tips up to $4/hr. There's also a tendency to have fanatical management. Other "kindly" corporations like Whole Foods have this too--the managers drink the Kool-Aid and worship the company. I once spoke with my manager because my schedule was being changed with less than 24 hours notice, and that was against state law. She got this crazed look in her eye and spat "Starbucks law goes above state law!" But that's only a tendency. There are some pretty cool managers out there. Mine was insane. The customers are spoiled rotten so they also get kind of unreasonable about their Starbucks. They will stand there and demand that you make a drink five times because there's still foam on that latte and they said NO foam, not LIGHT foam. This is a business model of Starbucks': everyone is special, and we will bend the rules for everybody. And I've had people scream at me and call me a (b) and promise me that they would make me lose my job. I've also had stuff thrown at me. But, that's also just customer service. These last few years Starbucks has been obsessed with selling, too. There's a lot of pressure on the staff to make sure people go home with $15 bags of coffee and sub-par espresso machines. It's hard to maintain the relationships they want us to maintain while trying to sell stuff. Overall, if you can put up with the customers and the physical demand, and if benefits are more important than income, do it. It's rewarding in its own way. Wear insoles.

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Starbucks Response
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Thank you for taking the time to provide feedback. Starbucks’ culture and success are driven by our partners and their achievements. We are also committed to upholding a culture where inclusion, diversity, equity, and accessibility are valued and respected. Partners truly are the core of our company, and we strive to ask for input, consider feedback and communicate transparently around company-wide decisions. It is our intent to ensure that everyone feels supported and cared for, and we will share this with our teams to ensure we continue to improve in this area.
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