3.0
Jan 13, 2015
Anonymous employee
Current employee
Recommend
CEO approval
Business Outlook
Pros
The best thing that comes out of working there is the room for personal growth that they offer. I started off as a server quickly became one of the Designated Trainers(DTs) and within a year they promoted me to bartender.
Cons
They seem to be lacking on their management end. The restaurant that I work at has had 3 new managers and from what I can see from them, and from the managers that have been there for awhile, is they need a better training program for their managers. Most of the time they seem like they are running around with their heads cut off and most of their decisions don't always seem to be the best choice just the first thing they think of.