7y
Thank you for this candid feedback. When we're hiring, we look for a balance of three key things: restaurant experience, technical experience, and customer service experience. Our goal is to hire employees with strong customer service skills that have empathy and passion for our customers' success. We take training very seriously and even offer unique modules such as restaurant empathy. If you are comfortable, please come talk to me so that I can better understand the gaps in our training program. Your insight will be extremely valuable. - Debra Fleig, VP, Customer Support