2.0
Jul 16, 2015
Anonymous employee
Former employee
Recommend
CEO approval
Business Outlook
Pros
Friendly environment and guaranteed meals.
Cons
Very low pay. Demanding work at times. Almost no opportunity for advancement. After 4 years I was a lead grill operator, new every job in the restaurant, and trained every grill op and manager from 3-4 counties but only made 8.75hr.