Good company - Executive Kitchen Manager Walk-On's Employee Review

Users say... "Usually busy and good money" "Pay was good and everyone made you feel welcome" "Great people to work with" "1. Great coworkers" "Flexible schedule" 

Users say... "Long hours and hard to retain staff due to scratch kitchen/prep" "High turnover and rude managers" "There is major favoritism that plays a part of good sections, getting to call" "Some managers played favorites, sometimes they wouldn’t cut you so we would end up leaving after the closers" "Effective Communication or having effective plans"