1.0Jul 19, 2026It's obvious why they have a high turnover rateAccounting clerkFormer employee, less than 1 yearMableton, GARecommendCEO approvalBusiness OutlookProsFree lunch and breakfast, early end of work dayConsHigh turnover rate. CEO Milan Savic is okay with paying low wages to restaurant workers while people in the corporate office earn mediocre salaries. He also seems to be resistant to upgrading technology systems that could help with efficiencyShow more
3.0May 24, 2020You get a breakCookFormer employeeRecommendCEO approvalBusiness OutlookProsHealth insurance immediately upon working blah blah blahConsLow pay , equipment not working & old blahnik blah blahShow more