Does Metz Culinary Management pay their employees well?

According to anonymously submitted Glassdoor reviews, Metz Culinary Management employees rate their compensation and benefits as 2.8 out of 5. Find out more about salaries and benefits at Metz Culinary Management. This rating has been stable over the past 12 months.

How satisfied are employees working at Metz Culinary Management?

41% of Metz Culinary Management employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated Metz Culinary Management 3.0 out of 5 for work life balance, 3.0 for culture and values and 2.9 for career opportunities.

What are the top reviewed jobs at Metz Culinary Management?

General Manager (29) , Manager (12) , Cashier (7) , Executive Chef (7) , Cook (6) , Dishwasher (6) , Food Service Worker (6) , Dietary Aide (5) , Server (5) , Supervisor (5) , Line Cook (4) , Patient Services Manager (4) , Sous Chef (4) , Barista (3) , Clinical Dietitian (3)

What are the pros of working at Metz Culinary Management according to real employee reviews?

"Good pay, the people I work with on a daily basis are very good to work with." ((in 13 reviews)); "Good coworkers with the exception of management." ((in 8 reviews)); "Nice people" ((in 6 reviews)); "Free meals for you and family." ((in 6 reviews)); "Flexible scheduling and cool co" ((in 5 reviews))

What are the cons of working at Metz Culinary Management according to real employee reviews?

"poor management to non" ((in 22 reviews)); "Upper management at my location was cold and cruel and the reason why myself and several others quit The facility was poorly equipped to handle the volume of students ordering and we often were making food hours after the official close The online ordering system is glitchy and results in more work and misunderstandings with students Pay was low for the work we did and extra hours put in Temp workers were often not properly vetted and resulted in safety hazards for existing employees Overall a stressful and negative experience" ((in 9 reviews)); "Benefit cost too expensive" ((in 9 reviews)); "Resources and staffing levels may vary by account, requiring managers to be adaptable and flexible." ((in 8 reviews)); "early mornings,manager needs more training!" ((in 4 reviews))

What are the top reviewed Metz Culinary Management locations?

Pittsburgh , Tallahassee , Buffalo , Dallas , Baltimore , Niagara Falls , Erie , Annville , Louisville , Washington , Maryville , Bradford , Harrisburg , Philadelphia , Lewiston , Fort Wayne , Bethlehem , DuBois , Kingston , Scranton , York , Melbourne , Atlanta , Thomasville , Wilkes-Barre , Manahawkin , Monroe Township , Virginia Beach , Hamburg , Lewiston

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Metz Culinary Management

Metz Culinary Management reviews

2.9

41% would recommend to a friend

(229 total reviews)

John C. Metz

51% approve of CEO

39% positive business outlook

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Metz Culinary Management has an employee rating of 2.9 out of 5 stars, based on 229 company reviews on Glassdoor which indicates that most employees have an average working experience there. The Metz Culinary Management employee rating is 21% below average for employers within the Restaurants & Food Service industry (3.7 stars).

Reviews by job title

229 reviews

4.0

Sep 20, 2022

Great Company

Manager

Recommend

CEO approval

Business Outlook

Pros

Family owned, great upper management

Cons

lack of guidance and training

3.0

Aug 30, 2022

Depends on Client

General manager

Recommend

CEO approval

Business Outlook

Pros

Family atmosphere from corporate office

Cons

This will depend on the client you have. Some are wonderful some will make you regret everything Pay varies depending on your location

5.0

Aug 20, 2022

Great place to work

Operations supervisor

Recommend

CEO approval

Business Outlook

Pros

Great management, great team environment

Cons

No cons to think of

Viewing 136 - 138 of 229 Reviews

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