Engineering jobs are in high demand with workers receiving generous compensation packages and bonuses. Engineering offers ample opportunity for growth and development with transferable skills across an array of fields from software, supply chain and logistics to aerospace. Most roles require at least a bachelor’s degree. To remain competitive, job-seekers should consider specialization or skill-specific programs such as coding boot-camps or certifications.
Frequently asked questions about Fermentation Engineer salaries
The average salary for Fermentation Engineer is $117,520 per year or $57 per hour, with top earners making up to $209,406 (90th percentile). Typically, pay ranges from $88,140 (25th percentile) to $159,904 (75th percentile) annually. Salary estimates are based on 33 salaries submitted anonymously to Glassdoor by Fermentation Engineer employees.
The highest salary for Fermentation Engineer is $159,904 per year, $13,325 per month or $77 per hour.
The lowest salary for Fermentation Engineer is $88,140 per year, $7,345 per month or $42 per hour.
The salary trajectory of Fermentation Engineer ranges between locations and employers. The salary starts at $69,863 per year (estimate) and goes up to $378,299 per year (estimate) for the highest level of seniority.
White Dog Labs
Zymergen
Modern Meadow
Culture Biosciences
DuPont