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Our self-service technologies extend customer access to café services and increase throughput-all while minimizing labor and operating costs. We offer three service models that can increase customer satisfaction and maximize operational efficiencies.
It is more than just a part of our business - it is part of our people. It can touch lives, promote healing, and transform the entire healthcare experience. Every day we redefine foodservice through our Culinary, Retail, Patient Experience, Food Management, and Nutrition & Wellness teams. We encourage our people to take ownership and share our vision at Morrison Healthcare.
Sustainability is deeply rooted within our organization, from our talented chefs and passionate operators to our inspiring leadership team. That's why I'm especially excited to share Compass Group's 2021 Corporate Social Responsibility Report! Proud of all the Morrison mentions.
Fish 'n Chippie, Morrison Healthcare's newest concept, made Food Management's top 7 fresh, fun, and casual seafood menu ideas. Check it out!
Learn how Morrison Healthcare uses the Power of Food to serve thousands of patients and guests across the nation.
In 2015, Compass Group launched Waste Not, a web-based tool that allows kitchens to track food waste at each station. Learn how our Morrison Healthcare team at Roper St. Francis Hospital is using this tool to tackle food waste.
We celebrated a patient's 90th birthday celebration today! They were on a strict purée diet, but did we let that stop us? Heck no! We had to make it extra special for this impressive birthday. 🥳
One of the saddest byproducts of the pandemic has been missed milestones, like weddings. Morrison Healthcare at Research Medical Center in Kansas City, Mo., partnered with the nursing staff to create a memorable mini-reception for a grandma who couldn’t attend her grandson’s wedding that day.
What a year it has been. Last year at this time, I wrote about the challenges and struggles in our industry. 2020 was challenging and the same is true for 2021. It seems every day brings a new set of challenges that requires an uncomfortable decision or brings us to a new junction point. The challenges keep rolling and we keep rolling up our sleeves to ensure patients receive the proper care and nutrition. Over the past year, I've witnessed a few things that have impacted our business and will continue to be a factor in the coming year.
After supporting her husband through the loss of an arm and a leg, the wife of a patient had her 22nd birthday on the horizon. There are many ways this story could end tragically, but the staff at TIRR Memorial Hermann knew what to do. The entire staff rallied together. Check out what they did!
