I applied through an employee referral. I interviewed at Tim Hortons (Toronto, ON)
Interview
Interview was pretty easy, they will ask basic behaviour questions. What are you strengths, weaknesses, what would you do in “example situations” ie difficult customer, incorrect order. After the interview when you get they make you do a virtual training session to train on how to make the drinks.
Interview questions [1]
Question 1
What would you do if a customer came back and said you made the drink/food wrong. How would you handle the situation.