Is Compass Group USA a good company to work for as a Chef Manager?

Chef Manager professionals working at Compass Group USA have rated their employer with 3.5 out of 5 stars in 34 Glassdoor reviews. This is an average score with the overall rating of Compass Group USA employees being 3.5 out of 5 stars. Search open Chef Manager Jobs at Compass Group USA now and start preparing for your job interview by browsing frequently asked Chef Manager interview questions at Compass Group USA .

Does Compass Group USA pay Chef Manager employees well?

Chef Manager professionals rate their compensation and benefits at Compass Group USA with 3.4 out of 5 stars based on 34 anonymously submitted employee reviews. This is 3% better than the company average rating for salary and benefits. Find out more about Chef Manager salaries at Compass Group USA.

How happy are Chef Manager professionals working at Compass Group USA?

59% of Chef Manager employees at Compass Group USA would recommend their employer to a friend. This rating has decreased by 40% in the past 12 months. Chef Manager professionals have also rated Compass Group USA with a 2.5 rating for work-life-balance, 3.7 rating for diversity and inclusion, 2.8 rating for culture and values and 3.7 rating for career opportunities.

What are the top reviewed jobs at Compass Group USA?

Executive Chef (61) , Food Service Worker (56) , Director (38) , Manager (38) , Cook (35) , Cashier (33) , Chef Manager (29) , General Manager (27) , Food Service Director (26) , Line Cook (26) , Sous Chef (26) , Director of Dining Services (25) , Barista (21) , Chef (20) , Supervisor (19)

What are the pros of working at Compass Group USA according to real employee reviews?

"Used to be a caring company that was great to work for and had good benefits." ((in 160 reviews)); "Awesome place to be and the people are great" ((in 87 reviews)); "Great people and opportunities to grow" ((in 36 reviews)); "great culture and leaders" ((in 29 reviews)); "I was able to work with great mentors and coworkers that made themselves available during work and off hours." ((in 27 reviews))

What are the cons of working at Compass Group USA according to real employee reviews?

"The pay was low and you had to negotiate a pay raise" ((in 91 reviews)); "They purposely drive out the good managers" ((in 56 reviews)); "Worked many long hours (salary) because company did not invest in resources nor staff ahead of time to open the account." ((in 51 reviews)); "Upper management does not care about you at all just the $$$" ((in 41 reviews)); "No work life balance because even on 8 hours of sleep you're exhausted 24/7." ((in 38 reviews))

Skip to content Skip to footer

Notifications

Compass Group USA

Part of Compass Group

Compass Group USA Chef Manager reviews

3.5

59% would recommend to a friend

(34 total reviews)

Palmer Brown

100% approve of CEO

40% positive business outlook

Ratings by category

3.7

Diversity & inclusion

3.7

Career opportunities

3.4

Compensation and benefits

2.8

Culture & values

2.5

Work/Life balance

2.5

Senior management

Chef/Manager employees have rated Compass Group USA with 3.5 out of 5 stars, based on 34 company reviews on Glassdoor. This indicates that most Chef/Manager professionals have a good working experience there. Compass Group USA is rated in line with the average (within 1 standard deviation) by Chef/Manager professionals compared to other employers within the Restaurants & Food Service industry (3.7 stars).

Ratings by demographic groups

Race / Ethnicity

Gender

Sexual orientation

Disability

Parent or family caregiver

Veteran status

Reviews by job title

34 reviews

4.0

May 21, 2016

Large Company

Chef/manager

Recommend

CEO approval

Business Outlook

Pros

ability to transfer within company to many locations and gaining different experiences

Cons

sometimes to big of a company for that personal attention to become noticed

3.0

Oct 9, 2015

Too much work for one person... Should be 2 positions Chef and Manager!

Chef manager

Recommend

CEO approval

Business Outlook

Pros

Most Holidays and nights off, decent benefits, large company with positivity to move around to different sectors.

Cons

Lack of support from upper management, too much work for one person, completely unrealistic of what corporate expects out of this position. Not much room for advancement in this particular sector.

4.0

Aug 26, 2015

One of the best

Chef manager

Recommend

CEO approval

Business Outlook

Pros

Good pay & benefits. I like how I can call higher ups by first name and not titles. Good open door policy & trusting work relationship with my DM & RVP. Prove yourself and you will go far. Get to know your DM, RVP, and RP, they're there to help and like to do it.

Cons

Managers need better on-board training. Other companies put their new managers through a 40 hour classroom hands on training seminars, but with Compass you're basically thrown to the wolves per se after a few hours of basic overviews. Sometimes work interfers with personal life, but not often.

Viewing 28 - 30 of 34 Reviews

Top companies for "Compensation and Benefits" near you

Restaurant Associates

3.7★Compensation & Benefits

Unidine

3.6★Compensation & Benefits

SYGMA Network

3.6★Compensation & Benefits

Reinhart Foodservice

3.6★Compensation & Benefits

Jobs at Compass Group USA

General Manager - Miami, FL

GENERAL MANAGER- MOLINE, IL

Chef Manager - Wallingford, CT

View all Chef/Manager Jobs

Compass Group USA reviews FAQs

Compass Group USA reviews Compass Group USA Chef/Manager reviews

Compass Group USA

Compass Group USA Chef Manager reviews

Ratings by category

Ratings by demographic groups

Reviews by job title

Large Company

Too much work for one person... Should be 2 positions Chef and Manager!

One of the best

Top companies for "Compensation and Benefits" near you

Jobs at Compass Group USA

Compass Group USA reviews FAQs

Want the inside scoop on your own company?

Bowls

Followed companies

Job searches

Top companies for "Compensation and Benefits" near you

Jobs at Compass Group USA

Compass Group USA reviews FAQs