Does Culinary Dropout pay their employees well?

According to anonymously submitted Glassdoor reviews, Culinary Dropout employees rate their compensation and benefits as 3.0 out of 5. Find out more about salaries and benefits at Culinary Dropout. This rating has decreased by 1% over the last 12 months.

How satisfied are employees working at Culinary Dropout?

44% of Culinary Dropout employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated Culinary Dropout 2.9 out of 5 for work life balance, 3.0 for culture and values and 2.9 for career opportunities.

What are the top reviewed jobs at Culinary Dropout?

Server (58) , Server/Waiter (35) , Bartender (12) , Line Cook (12) , Hostess (10) , Server/Bartender (7) , Busser/Runner (4) , Cook (3) , Dishwasher (3) , Server/Waitress (3) , Backserver (2) , Baker (2) , Bar Manager (2) , Barback (2) , Food Runner (2)

What are the pros of working at Culinary Dropout according to real employee reviews?

"the money can be good!" ((in 18 reviews)); "Coworkers are great and the menu items are priced highly so tips are usually okay" ((in 15 reviews)); "They have an awesome menu and a great staff." ((in 8 reviews)); "Good pay, fun music, nice to be able to style fun outfits" ((in 7 reviews)); "Managers are alright, and pretty laid back." ((in 6 reviews))

What are the cons of working at Culinary Dropout according to real employee reviews?

"Favoritism is rampant and seems to have no rhyme or reason." ((in 12 reviews)); "long hours, side work takes over and hour to finish after you’re cut and table turnover is really slow" ((in 11 reviews)); "Extensive training" ((in 5 reviews)); "Overworked, underpaid, understaffed, no work life balance, poor communication from management, everyone is dead inside after a week, literally only two black employees in the whole building, only one woman in any kind of management position" ((in 3 reviews)); "Management is ok, they clearly have favorites and don't try to hide it." ((in 3 reviews))

What are the top reviewed Culinary Dropout locations?

Tempe , Austin , Phoenix , Scottsdale , Tucson , Gilbert , Charlotte , Dallas , Birmingham , Denver , Indianapolis , Atlanta , Dunwoody , Chandler , Mesa , Franklin , Orange , San Diego , Las Vegas , Dallas-Fort Worth

Skip to content Skip to footer

Notifications

Culinary Dropout

Part of Fox Restaurant Concepts

Culinary Dropout reviews

3.2

44% would recommend to a friend

(190 total reviews)

Sam Fox

60% approve of CEO

48% positive business outlook

Ratings by category

3.4

Diversity & inclusion

3.0

Culture & values

3.0

Compensation and benefits

2.9

Work/Life balance

2.9

Career opportunities

2.7

Senior management

Culinary Dropout has an employee rating of 3.2 out of 5 stars, based on 190 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Culinary Dropout employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants & Food Service industry (3.7 stars).

Ratings by demographic groups

Race / Ethnicity

Gender

Sexual orientation

Disability

Parent or family caregiver

Veteran status

Reviews by job title

190 reviews

2.0

Aug 23, 2022

Sexual Harrassment

Baker

Recommend

CEO approval

Business Outlook

Pros

Job in general was enjoyable

Cons

Staff does not care about how toxic and dangerous the work environment is for female employees. You can literally report getting cornered in the walk in ON CAMERA and the perpetrator will get a promotion.

1.0

Aug 1, 2022

Not for me

Anonymous employee

Recommend

CEO approval

Business Outlook

Pros

Shifts are available, fast paced

Cons

Management was not the best, sections are weird

2.0

May 23, 2022

No opportunities for growth

Anonymous employee

Recommend

CEO approval

Business Outlook

Pros

Great teamwork among some employees, opportunities for decent money, easy to get days and shifts off or covered.

Cons

Lack of discipline for employees who harass or berate other employees. Hard work in 100-degree+ temperatures in Phoenix with no breaks. (Don't ever come in to a shift expecting to get a break.) Favoritism is rampant and seems to have no rhyme or reason. Some veteran employees get great opportunities while others of the same talent and stature do not. White males get the best treatment, full stop ( and yes white latinos are still white) Way too many employees, leading to short hours. Hiring used to be based on experience and now is seemingly based on youth and looks. Some servers are empowered to throw fits and get their way while others get fired for making the wrong face. Shady business practices to cut corners. Virtually no benefits for part-time employees and using PTO is not encouraged. Black and other people of color are passed up for employment often.

Viewing 19 - 21 of 190 Reviews

Jobs at Culinary Dropout

Culinary Dropout reviews FAQs

Reviews Culinary Dropout reviews

Culinary Dropout

Culinary Dropout reviews

Ratings by category

Ratings by demographic groups

Reviews by job title

Sexual Harrassment

Not for me

No opportunities for growth

Jobs at Culinary Dropout

Culinary Dropout reviews FAQs

Want the inside scoop on your own company?

Bowls

Followed companies

Job searches

Culinary Dropout reviews FAQs

Jobs at Culinary Dropout