4.0
Nov 14, 2019
Current employee, more than 3 years
Phoenix, AZ
Recommend
CEO approval
Business Outlook
Pros
Chef driven food service program, fresh quality food. Company was supportive, understanding and helpful in a family emergency. Higher Education division is ahead of other contract food service in terms of training, quality and qualified chefs to lead food service programs. Lots of company growth that allows for growth within the company.
Cons
Hard to find quality staff at times or retain them because pay isn't as competitive as the rest of the food service market anymore. Health care benefits are expensive and not the greatest.