Pros
The job is easy and you have literally no one telling you anything ever…at all…about anything.
Cons
Poor training. Managers are too busy with paperwork to care. Supplies rarely get delivered and you have to call a number to have a manager bring them to you as if it’s a mystery that we need supplies! No pay for travel time which is costly even if you take the bus. The schedule is inflexible despite how HR presents it in the interview process. Managers refuse to engage in basic communication with lower level employees. I had a manager quit and no one told me for weeks. I had to email HR to find out AFTER I accidentally locked myself out of my site and failed to reach him. Then when they hire new managers none of them bother to text or introduce themselves to the employees. There are endless layers of managers who don’t seem to know what they are in charge of. No set standard for what cleaning supplies you are supposed to use. Many managers bring their own store bought cleaners because the ones the company provides don’t actually really clean. The training had nothing to do with what actually needs to get done. I had a manager tell me explicitly not to clean a whole kitchen only to have another manager two years later tell me I should have been doing it the whole time (a manager I didn’t even meet beforehand btw). Dead end job because no one cares how well you do your job unless a client complains. No opportunity for advancement or even getting more hours.