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Fayetteville Technical Community College

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Chef Intern - Chef Fayetteville Technical Community College Employee Review

4.0
Jan 3, 2016
Recommend
CEO approval
Business Outlook

Pros

Very good culinary environment to learn not only cooking skills,but also manager skills in a high volume kitchen setting!

Cons

Most of the people you manage are students that have never been in a kitchen where Serve Safe rules and regulations are vital to work by.

Explore other reviews about Fayetteville Technical Community College

5.0
Aug 3, 2025
Recommend
CEO approval
Business Outlook

Pros

Great pay and awesome students

Cons

Not guaranteed a class every semester

3.0
Apr 21, 2026
Recommend
CEO approval
Business Outlook

Pros

Flexible schedule, ability to set your own schedule

Cons

Limited opportunity for advancement, no compensation for performance

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