4.0
Apr 6, 2012
Former employee
Birmingham, AL
Recommend
CEO approval
Business Outlook
Pros
Their menu is easy to understand, and therefore easy to describe to a customer. The average customer is not very discerning, and therefore easy to lead. A lot of the customers are genuinely good people, especially at the location I worked (35205).
Cons
Upper management makes rash decisions on a whim with no knowledge of the day to day operations of any given restaurant. Many of my coworkers were barely qualified to breathe, let alone wait tables. I felt that the overall reputation of the restaurant, influenced by the aforementioned servers, limited my prospects as a server, by reducing volume.