5.0
May 27, 2022
Former employee, less than 1 year
Highland Park, IL
Recommend
CEO approval
Business Outlook
Pros
The receiving department manager (my boss) was great. The receiving, catering, and concessions people were good coworkers; the latter two departments often lent people to receiving since I was sometimes the only person on staff other than my boss.
Cons
Some chefs could be pretty angry if people made mistakes, which I thought was a bit excessive, but it wasn't out of the ordinary for the restaurant business.