5.0Sep 15, 2020Anonymous employeeFormer employeeRecommendCEO approvalBusiness OutlookProsThe pay is pretty DecentConsNo breaks it’s always busyShow more
5.0Jan 21, 2026ManagerCurrent employee, more than 1 yearBuckhead, GARecommendCEO approvalBusiness OutlookProsIt’s a scratch kitchen that serves yummy foodConsNot a lot of consShow moreHelpfulShare
3.0Jun 10, 2026General managerFormer employee, more than 3 yearsHouston, TXRecommendCEO approvalBusiness OutlookProsGreat DO for the market who really cares about the team and everyone in each restaurant.ConsLong hours. Going away from what made VT unique and special in the beginning. Not as fresh as we used to be. More canned items added.Show moreHelpfulShare