Performance Food Group reviews

Hours can be weird. Work week starts on sunday night. Start time is at 5:30pm (except Sunday)and depending on case count that night you could be done by 9pm or may have to stay until 5am. Just depends. Management seems to not care too much when it comes to warehouse workers. They are more concerned about truck drivers wants and needs. You will work all holidays (except thanksgiving) if they fall through the work week.

It is a depressing job . They throw you out with the wolves . No training whatsoever . They overwork their employees because they are so understaffed . Management and dispatch lie to reel you in . 22 hour days . And still have to come in to work the next day . NOT A LOCAL JOB LIKE THEY SAID IN ORIENTATION.. absolutely the worst company I’ve ever worked for . Paid every two weeks . Absolutely not worth working over 65 hours a week for $500 a week . If you want to get into the food distribution industry I recommend SYSCO they paid me weekly . 1600 a week . Other drivers talk behind your back . Definitely wasn’t a good vibe working at PFG . Management shows favoritism . It’s not worth the headaches , stress , and anxiety . Never worked for a company where everyone was so miserable and I think it’s starting to rub off on me .. and VERY POOR MANAGEMENT & Threaten to fire employees that don’t want to cover people on vacation or people that call out