Is Red Robin a good company to work for as a Line Cook/Prep Cook?

Line Cook/Prep Cook professionals working at Red Robin have rated their employer with 3.1 out of 5 stars in 27 Glassdoor reviews. This is a lower than average score with the overall rating of Red Robin employees being 3.3 out of 5 stars. Search open Line Cook/Prep Cook Jobs at Red Robin now and start preparing for your job interview by browsing frequently asked Line Cook/Prep Cook interview questions at Red Robin .

Does Red Robin pay Line Cook/Prep Cook employees well?

Line Cook/Prep Cook professionals rate their compensation and benefits at Red Robin with 3.2 out of 5 stars based on 27 anonymously submitted employee reviews. This is 6.5% better than the company average rating for salary and benefits. Find out more about Line Cook/Prep Cook salaries at Red Robin.

How happy are Line Cook/Prep Cook professionals working at Red Robin?

4% of Line Cook/Prep Cook employees at Red Robin would recommend their employer to a friend. This rating has decreased by 43% in the past 12 months. Line Cook/Prep Cook professionals have also rated Red Robin with a 1.9 rating for work-life-balance, 4.3 rating for diversity and inclusion, 3.5 rating for culture and values and 1.9 rating for career opportunities.

What are the top reviewed jobs at Red Robin?

Server (946) , Server/Waiter (365) , Line Cook (325) , Hostess (290) , Host (199) , Server/Bartender (180) , Bartender (104) , Manager (81) , Assistant Manager (78) , Host/Hostess (74) , General Manager (72) , Food Server (56) , Server/Waitress (54) , Assistant General Manager (53) , Cook (53)

What are the pros of working at Red Robin according to real employee reviews?

"Money is good and fast" ((in 284 reviews)); "Most of the people I've worked with at the three different locations are great people." ((in 248 reviews)); "The coworkers can be really great (almost like a family) when not stressed out." ((in 237 reviews)); "It's like most other restaurant jobs you're going to have but they pay was good right as I started." ((in 195 reviews)); "Hours are flexible and you have the option to work full time or part time." ((in 190 reviews))

What are the cons of working at Red Robin according to real employee reviews?

"Bad management and very disorganized" ((in 513 reviews)); "Managers were bad and not" ((in 235 reviews)); "They'd let you off early on a short notice and there was clear favoritism." ((in 51 reviews)); "Management played favorites and were not fair." ((in 28 reviews)); "Poor management team" ((in 23 reviews))

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Red Robin

Red Robin Line Cook/Prep Cook reviews

3.1

4% would recommend to a friend

(27 total reviews)

Dave Pace

Not enough data to show CEO approval

6% positive business outlook

Ratings by category

4.3

Diversity & inclusion

3.5

Culture & values

3.2

Compensation and benefits

3.1

Senior management

1.9

Work/Life balance

1.9

Career opportunities

Prep/Line Cook employees have rated Red Robin with 3.1 out of 5 stars, based on 27 company reviews on Glassdoor. This indicates that most Prep/Line Cook professionals have a good working experience there. Red Robin is rated in line with the average (within 1 standard deviation) by Prep/Line Cook professionals compared to other employers within the Restaurants & Food Service industry (3.7 stars).

Ratings by demographic groups

Race / Ethnicity

Gender

Sexual orientation

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Parent or family caregiver

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Reviews by job title

27 reviews

1.0

Mar 31, 2017

Terrible place to work

Line cook/prep cook

Recommend

CEO approval

Business Outlook

Pros

There are absolutely no pros to working here except maybe the free food? If you consider that a pro. I don't.

Cons

This is the worst place to work. While the manager does put out a schedule, you might as well assume that they will never let you leave at your scheduled time. Good luck planning anything around your schedule as you will likely be expected to stay several hours past the end of your shift. Not sure if this is caused by poor planning or being understaffed, but it's horrible. To add insult to injury, the management isn't even nice about asking if you could stay longer to help. They just tell you that you can't leave yet. They don't even give you the respect and decency you deserve as a human being.

Red Robin Response

Thank you for sharing this feedback with us, we will be glad to look into this.

3.0

Dec 13, 2016

It's Alright, Good Pay Though

Prep cook/line cook

Recommend

CEO approval

Business Outlook

Pros

It's like most other restaurant jobs you're going to have but they pay was good right as I started. The environment is for the most part great.

Cons

It's pretty much like any other restaurant job. The benefits are meh, you don't always know what your schedule is going to be like.

2.0

Jul 1, 2015

quick money, quick turnover.

Line cook/prep cook

Recommend

CEO approval

Business Outlook

Pros

family style relationships, discounted meals, more than enough hours.

Cons

vicious bosses, major disrespect, you have to prove yourself, unorganized, breaks for over 2 hours.

Viewing 25 - 27 of 27 Reviews

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Jobs at Red Robin

Line Cook - Starting $16+ (based on experience)

Line Cook - Starting $16+ (based on experience)

Line Cook - Starting $16+ (based on experience)

Line Cook - Starting $16+ (based on experience)

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Red Robin

Red Robin Line Cook/Prep Cook reviews

Ratings by category

Ratings by demographic groups

Reviews by job title

Terrible place to work

It's Alright, Good Pay Though

quick money, quick turnover.

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