Is True Food Kitchen a good company to work for?

True Food Kitchen has an overall rating of 3.6 out of 5, based on over 750 reviews left anonymously by employees. This rating has increased by 4% over the last 12 months. 47% of employees would recommend working at True Food Kitchen to a friend and 29% have a positive outlook for the business. The best reviews about True Food Kitchen have been left by employees working as Bartender , Server/Bartender and General Manager .

Does True Food Kitchen pay their employees well?

According to anonymously submitted Glassdoor reviews, True Food Kitchen employees rate their compensation and benefits as 3.1 out of 5. Find out more about salaries and benefits at True Food Kitchen. This rating has decreased by 4% over the last 12 months.

How satisfied are employees working at True Food Kitchen?

47% of True Food Kitchen employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated True Food Kitchen 3.5 out of 5 for work life balance, 3.3 for culture and values and 2.9 for career opportunities.

What are the top reviewed jobs at True Food Kitchen?

Server (197) , Server/Waiter (88) , Hostess (70) , Bartender (31) , Server/Bartender (28) , Host (22) , Host/Hostess (20) , Line Cook (18) , General Manager (17) , Server/Waitress (12) , Busser/Runner (10) , Manager (9) , Sous Chef (9) , Chef (8) , Executive Chef (7)

What are the pros of working at True Food Kitchen according to real employee reviews?

"Hospitality experience and great coworkers" ((in 46 reviews)); "Good pay and good values behind their purpose in their meal" ((in 41 reviews)); "Good people to work with" ((in 41 reviews)); "Local store staff are great." ((in 31 reviews)); "Good money if it’s busy" ((in 29 reviews))

What are the cons of working at True Food Kitchen according to real employee reviews?

"managers were rude and not accommodating" ((in 37 reviews)); "Long hours and underpaid" ((in 30 reviews)); "Blatant favoritism." ((in 15 reviews)); "No benefits." ((in 9 reviews)); "no work life balance even though company preaches it during all company conference calls." ((in 8 reviews))

What are the top reviewed True Food Kitchen locations?

Austin , Chicago , Plano , San Diego , Newport Beach , Phoenix , Dallas , Atlanta , Nashville , Fairfax , Scottsdale , Palo Alto , Bethesda , Kansas City , Denver , Boca Raton , Pasadena , Walnut Creek , Jacksonville , Alpharetta , Houston , Santa Monica , The Woodlands , New Orleans , King of Prussia , El Segundo , Naples , Hackensack , Arlington , Garden City

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True Food Kitchen

True Food Kitchen reviews

3.6

47% would recommend to a friend

(162 total reviews)

Jeff Chandler

Not enough data to show CEO approval

29% positive business outlook

Ratings by category

3.9

Diversity & inclusion

3.5

Work/Life balance

3.3

Culture & values

3.1

Compensation and benefits

2.9

Career opportunities

2.8

Senior management

Ratings by demographic groups

Race / Ethnicity

Gender

Sexual orientation

Disability

Parent or family caregiver

Veteran status

Reviews by job title

162 reviews

Reviews about "Compensation"

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5.0

Jun 24, 2023

Great working environment

Busser/runner

Recommend

CEO approval

Business Outlook

Pros

Great people Great management Good pay

Cons

Not really any maybe less jours

4.0

May 29, 2023

Solid

Server/hostess

Recommend

CEO approval

Business Outlook

Pros

Nice people. Decent wage for a part time hourly gig. If you're working for tips you'll make decent money.

Cons

Sometimes disorganized. Scheduling can be difficult.

3.0

May 9, 2023

Good for entering the industry

Server/waiter

Recommend

CEO approval

Business Outlook

Pros

This was a great first server job for me, as they were willing to hire me and it was a balance of high ticket items, but not too fancy. Training was ok, could be better, employee discount was nice to have, lots of servers too so it wasn't too hard to get your shift covered if you reached out to people individually. Most of the people you work with are really fun people. Turnover is pretty high, though.

Cons

If you are easily triggered, don't be a server. The clientele can be extremely rude sometimes, so you HAVE to have a tough skin and be confident enough to deal with those kinds of people. Management was a mix of good and meh... I loveddd some of my managers, but some of them you could tell just didn't want to be there, which added to the mood of the rest of the restaurant. Overall good place to work if you just need experience or decent money to make.

Viewing 52 - 54 of 162 Reviews

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Great working environment

Solid

Good for entering the industry

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