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Upper Crust Food Service

Engaged Employer

Upper Crust Food Service reviews

4.0

77% would recommend to a friend

(130 total reviews)
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Adam Guy

83% approve of CEO

76% positive business outlook

Upper Crust Food Service has an employee rating of 4.0 out of 5 stars, based on 130 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Upper Crust Food Service employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants & Food Service industry (3.7 stars).

Reviews by job title

130 reviews
5.0
Jun 28, 2025

Unicorn of kitchen jobs

Recommend
CEO approval
Business Outlook

Pros

Flexibility of schedule. Control over. Menus and ordering and creativity working independently and having a great Relationship and support from management.

Cons

Dealing with clients don't really know what they want or someone that complains for no reason

5.0
Jun 27, 2025
Recommend
CEO approval
Business Outlook

Pros

The company wants to be successful in empowering their employees with resources to succeed. They develop training for new managers that will allow them to effectively transfer into their new roles. Upper Crust wants to do things the right way.

Cons

The culture has shifted a couple of times which can put a strain on employees. The company has been working to enhance the culture and embrace their values through leadership and management.

4.0
Jun 27, 2025
Recommend
CEO approval
Business Outlook

Pros

Many different vendor companies merge together. Very good support staff for the Chefs.

Cons

Kind of a toss up when it comes to staffing houses. Some house moms and dads are very understanding and want quality food. Some of the House Moms and Dads can be very difficult to work with.

Viewing 55 - 57 of 130 Reviews

Glassdoor has 134 Upper Crust Food Service reviews submitted anonymously by Upper Crust Food Service employees. Read employee reviews and ratings on Glassdoor to decide if Upper Crust Food Service is right for you.